In celebration of Indigenous History Month, we are thrilled to be joined by the First Nations, Métis, and Inuit Student Association (FNMISA) to bring you an unforgettable community kitchen. Come out to enjoy a meal as we learn about the powerful connection between land, food, and language while celebrating Indigenous cultures!
Join us and CPSHR for a community kitchen on food justice and sovereignty in the Philippines. Learn about the realities and resistance of Filipino peasants while cooking beloved recipes with our facilitator, Freddi. Come for the food, stay for the solidarity!
Join Embark's Board Chair, Anne, as she shares Vietnamese recipes and the colonial legacies behind them.
Join Embark, SVSPO, and WUSC for a community kitchen exploring how we can reclaim food traditions through storytelling.
In this community kitchen, Burmese students Aung Chan Pyae and Phone Min Thant invite us to explore this question through the lens of the ongoing humanitarian crisis in Myanmar.
Join us with Salma and Samia for a community kitchen that defines and bridges the shared agrarian struggles between Indonesia and Rwanda.
Join us for a Community Kitchen celebrating and honouring Farmworker Awareness Week with migrant activists Evelyn Encalada Grez, Gabriel Allahdua, and Aaraón Díaz Mendiburo!